Which region will see the highest increase in coffee/tea consumption due to cancer risk awareness by end of 2025?
North America • 25%
Europe • 25%
Asia • 25%
Other • 25%
Regional consumption data from industry reports and surveys
Study Finds Over 25,000 Records Link Coffee and Tea to 17% Lower Risk of Head and Neck Cancer
Dec 23, 2024, 02:01 PM
A recent study involving over 25,000 records from 14 previous studies has found a link between the consumption of coffee and tea and a lower risk of head and neck cancers. Specifically, individuals who consume more than four cups of coffee daily have a 17% reduced chance of developing these types of cancers. The research highlights the protective effects of these popular beverages against common cancers of the mouth, throat, and voice box. The findings contribute to the ongoing investigation into the health benefits of coffee and tea consumption.
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Increase in Asia • 25%
Increase in Europe • 25%
Increase in North America • 25%
No significant increase • 25%
North America • 25%
Other • 25%
Asia • 25%
Europe • 25%
Germany • 25%
United States • 25%
Other • 25%
United Kingdom • 25%
Other • 25%
China • 25%
United States • 25%
India • 25%
Increased by 10% • 25%
Increased by 20% • 25%
Increased by 30% • 25%
Increased by more than 30% • 25%
Sub-Saharan Africa • 25%
South-East Asia • 25%
Western Pacific • 25%
Latin America • 25%
Other • 25%
North America • 25%
Europe • 25%
Asia-Pacific • 25%
Increases slightly • 25%
Increases significantly • 25%
Remains the same • 25%
Decreases • 25%
Other • 25%
Liver Cancer • 25%
Colon Cancer • 25%
Breast Cancer • 25%
Europe • 25%
Other • 25%
Asia-Pacific • 25%
North America • 25%
England • 25%
Scotland • 25%
Wales • 25%
Northern Ireland • 25%
Other • 25%
Asia • 25%
Europe • 25%
North America • 25%
Yes • 50%
No • 50%
No • 50%
Yes • 50%
No • 50%
Yes • 50%
Voice Box Cancer • 25%
Other • 25%
Mouth Cancer • 25%
Throat Cancer • 25%