Market
Will a large-scale clinical trial be launched to study coffee/tea and cancer risk by end of 2025?
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Resolution / Starting Odds
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Announcements from clinical trial registries or major medical research institutions
Story
Study Finds Over 25,000 Records Link Coffee and Tea to 17% Lower Risk of Head and Neck Cancer
Dec 23, 2024, 02:01 PM
A recent study involving over 25,000 records from 14 previous studies has found a link between the consumption of coffee and tea and a lower risk of head and neck cancers. Specifically, individuals who consume more than four cups of coffee daily have a 17% reduced chance of developing these types of cancers. The research highlights the protective effects of these popular beverages against common cancers of the mouth, throat, and voice box. The findings contribute to the ongoing investigation into the health benefits of coffee and tea consumption.
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Increases slightly • 25%
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Red meat • 25%
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Processed foods • 25%
NGO-led campaigns • 25%
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