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Change in average sugar consumption among US children aged 0-3 by end of 2025?
3
Resolution / Starting Odds
Decrease by more than 10% • 25%
Decrease by 5-10% • 25%
No significant change • 25%
Increase • 25%
Reports by the USDA or CDC on dietary statistics
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Study: Reducing Sugar in First 1,000 Days Prevents Chronic Diseases
Oct 31, 2024, 06:01 PM
A new study has revealed that reducing sugar intake in the first 1,000 days of a child's life can significantly protect against chronic diseases later in life, new study finds. The research highlights the importance of dietary choices during early childhood, suggesting that avoiding high-sugar foods can lead to better long-term health outcomes. Experts emphasize that parents should be cautious about the amount of sugar in their children's diets, particularly during the critical early years. The findings align with broader recommendations from health professionals advocating for reduced sugar consumption to prevent major diseases.
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Yes • 50%
No • 50%
Adopted in EU countries • 25%
Adopted in North America • 25%
Adopted in Asia • 25%
No adoption outside UK • 25%
Target HFCS only • 25%
Target cane sugar only • 25%
Target both HFCS and cane sugar • 25%
No targeted campaigns • 25%
Yes • 50%
No • 50%
Yes • 50%
No • 50%
Increase by more than 20% • 25%
Increase by 10-20% • 25%
Remain stable • 25%
Decrease • 25%
Yes • 50%
No • 50%
Less than 10% • 25%
10% to 20% • 25%
21% to 45% • 25%
More than 45% • 25%
World Health Organization (WHO) • 25%
Centers for Disease Control and Prevention (CDC) • 25%
National Health Service (NHS) • 25%
Other • 25%
Reduced sugary drink consumption • 25%
Reduced confectionery consumption • 25%
Reduced processed food consumption • 25%
Reduced sugar added to homemade meals • 25%
WHO issues guidelines • 25%
UNICEF issues guidelines • 25%
Both WHO and UNICEF issue guidelines • 25%
No guidelines issued • 25%